Tuna & Pasta Salad with Olives

Every time we have a BBQ at home, the pasta salad is a “must have” on the menu. Easy to make and tastes good with almost any meal. Enjoy :) ~ Kamakshi

Prep Time : 15 mins                                         Cook Time : 20 mins
Serves : 4

INGREDIENTS

  • 2 Cups Uncooked Pasta ( I used Farfalle or “bow tie ” pasta :) .. anyone will do !)
  • 1 Small Tin  Tuna in Vegetable Oil
  • 3 Medium Potatoes, boiled & cubed
  • 3 Hard boiled Eggs, chopped
  • 1 Medium Onion, finely diced
  • 2-3 Green Chillies, finely diced
  • 4 tbsp Mayo
  • 1 tbsp Yellow Mustard Paste
  • 2 tbsp Shredded Cheese
  • 2 tbsp Vinegar
  • 1 tsp Powdered Sugar
  • 1/2 Black Pepper
  • 8-9 Black Olives, cut in halves
  • Salt to taste

METHOD

  1. Cook the pasta as per the packet instructions, drain and cool.
  2. In a big mixing bowl, add all the ingredients and mix well. Adjust the seasonings according to your taste.
  3. Chill for half and hour and Serve.
1 Star2 Stars3 Stars4 Stars5 Stars (2 votes, average: 5.00 out of 5)
Loading ... Loading ...

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>