Paneer Bhurji ~ Scrambled Cottage Cheese

Paneer Bhurji is a easy to make versatile dish. It can be made in less than 20 mins and can be eaten as a side dish to Chapati’s/ Parthas, as a filling for your grilled sandwich and stuffed buns and as a topping for bruschetta (toasted slices of baguette French bread  with topping of your choice).… Continue reading Paneer Bhurji ~ Scrambled Cottage Cheese

Chinese Style ~ Tofu & Minced Meat Curry

Tofu is a highly nutritious, protein-rich food that is made from the curds of soybean milk. Off-white in color, it is usually sold in rectangular blocks. It a very versatile ingredient for cooking as it does not have any particular taste of it own but easy absorbs the taste of the spices, meat and gravy in… Continue reading Chinese Style ~ Tofu & Minced Meat Curry