Anannaas Chutney ~ Indian Style Pineapple Chutney

This recipe is for a  traditional Indian style Pineapple Chutney , which I learnt from my Bengali friend’s Mom, who was a great cook herself.  This chutney is hot, sweet and tangy combined into one and taste amazing. I usually make lots of it and bottle it and keep it for 2-3 weeks. Enjoy 🙂… Continue reading Anannaas Chutney ~ Indian Style Pineapple Chutney

Gulyo Aap ko Achar ~ Sweet Mango Chutney

Gulyo Aap ko Achar is Nepali style sweet Mango Chutney. It is a seasonal chutney as it is made with raw mangoes and can be served as an accompaniment with Rotis, Parthas or any other meal. It can be stored in the fridge for about a week to 10 days. Enjoy 🙂 ~ Kamakshi Prep… Continue reading Gulyo Aap ko Achar ~ Sweet Mango Chutney